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Frozen PB Banana Sandwiches Average Rating4 stars
Prep Time15 min
Total Time1 hr 15 min
Makes10 servings, 1 sandwich each 1/2 cup PLANTERS Creamy Peanut Butter 20 squares HONEY MAID Honey Grahams 1 small banana, thinly sliced Blend peanut butter and honey in small bowl. Spread about 1 tablespoon peanut butter mixture on each of 10 grahams; top with banana slices and remaining grahams. Freeze for at least 1 hour. Individually wrap and store in freezer for up to 1 week. Substitute Prepare as directed using HONEY MAID Low Fat Honey Grahams. |
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| 1 | Calories | 160 | 1 | | | 1 | Total fat | 8g | 2 | fat_cholesterol.html | | 1 | Saturated fat | 1.5g | 3 | fat_cholesterol.html | | 1 | Cholesterol | 0mg | 7 | fat_cholesterol.html | | 1 | Sodium | 150mg | 8 | sodium.html | | 1 | Carbohydrate | 20g | 10 | carbs_sugars_fiber.html | | 1 | Dietary fiber | 1g | 11 | carbs_sugars_fiber.html | | 1 | Sugars | 10g | 12 | carbs_sugars_fiber.html | | 1 | Protein | 4g | 13 | | | 1 | Vitamin A | 0%DV | 14 | | | 1 | Vitamin C | 0%DV | 15 | | | 1 | Calcium | 0%DV | 16 | dairy_and_calcium.html | | 1 | Iron | 4%DV | 17 | |
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